Noor Take Away - Indian

1 Pappadum, Spiced Onion, Mango Chutney, Pakora Sauce, 1 Veg Pakora and any 1 Chicken, Lamb or Veg Scottish Indian Classic Curries and Pilau Rice or Plain Naan.

2 Pappadum, Mango Chutney, Spiced Onion, Pakora Sauce, 2 Veg Pakora any 2 Chicken, Lamb or Veg Scottish Indian Classic Curries and 2 Pilau Rice or 2 Plain Naan.

4 Pappadum, spiced onion, mango chutney ,2 Large Veg Pakora, Any 2 Chicken, Lamb or Veg Scottish Indian Classic Curries, 1 Vegetarian Side Dish and 2 Pilau Rice or 2 Plain Naan.
Plus 2lt Bottle of Soft Drink

(4 Pieces) mixture of chopped potatoes, peas, cooked with spices and wrapped in pastry.

(4 Pieces) minced lamb, potatoes and peas cooked in spices and wrapped in pastry.

Chickpeas, potatoes, tomatoes, onions, green chillies tossed in tamarind sauce & yoghurt topped with Noor chaat masala.

A delicacy made from delicious chickpeas which are left to soak overnight, served with fluffy fried bread.

Deep fried crispy chips glazed with Noor special honey garlic sauce.

Baby chicken breast pieces marinated with ginger, garlic, lemon, curry leaves and house spices. Topped with onion slices and lemon wedge.

Chicken cooked with medium spices, garnished with spring onion and coriander leaves served on a puffed fried bread

Shredded chicken, red onions, lettuce, cucumber & Noor special sauce wrapped in naan

(4 Pieces) minced chicken cooked in spices and wrapped in pastry.

Our most popular chaat. Two samosas of your choice topped with chickpeas and noor special chutneys.

Chips topped with melted cheese.

Batter fried chicken breast pieces tossed in ginger, garlic, diced peppers, scallions, soy & chilli sauce.

Fried mini vegetable spring rolls (6pc) served with a spicy mayo sauce.

Battered fried diced chicken breast tossed in ginger, garlic, onions, peppers, scotch bonnet, scallion and soy chilli sauce.

Crispy chips tossed in our noor special tandoori masala.

Batter fried cauliflower florets tossed in a spicy sweet and sour Indo Chinese sauce.

Prawns cooked with medium spices and served on a puffed fried bread served with salad and sauce

Deep fried onion marinated with gram flour and spices.

Famous North Indian starter. Tilapia fish marinated with Indian spices dipped in a special batter and lightly fried.

Spiced mushrooms coated in gram flour served with salad and sauce

Deep fried pieces of tofu coated in gram flour & spices.

Deep fried chicken pieces marinated with gram flour and spices.

Diced potato and onion deep fried with gram flour & Indian spices.

Paneer coated in gram flour and spices and deep fried.

Diced chicken breast marinated with hung curd, ginger, saffron, garlic, Indian spices and grilled in charcoal tandoor.

Diced chicken breast marinated with hung curd, ginger, saffron, garlic, Indian spices and grilled in charcoal tandoor.

Mushrooms, onions & peppers marinated and skewered cooked in clay oven.

Mushrooms, onions & peppers marinated and skewered cooked in clay oven.

Green & red pepper, tomatoes, red onions & mushrooms marinated with special spices and skewered cooked in clay oven.

Minced chicken mixed with herbs and spices, wrapped around a skewer and cooked in clay oven

Minced chicken mixed with herbs and spices, wrapped around a skewer and cooked in clay oven

Succulent pieces of lamb chops marinated with garlic and ginger paste hung yogurt, infused with spices cooked in clay oven.

Succulent pieces of lamb chops marinated with garlic and ginger paste hung yogurt, infused with spices cooked in clay oven.

Boneless chicken pieces skewered & marinated in Noor spices cooked in clay oven. Also served peppers and onions.

Paneer marinated in special marination & roasted in charcoal tandoor served with salad & sauce.

Paneer marinated in special marination & roasted in charcoal tandoor served with salad & sauce.

Chicken tikka, Tandoori wings, seekh kebab, and tandoori chicken.

Chicken tikka pieces, onions, lettuce & special sauce wrapped in naan.

Grilled paneer tikka, red onions, lettuce, cucumber and special sauce wrapped in naan.

Chicken tikka, seekh kebab, red onions, lettuce and special sauce wrapped in naan.

Grilled aubergine and peas cooked in curry base with Noor special spices.

Lentils cooked with baby spinach, onion, tomatoes, ginger, spices and strong garlic flavour.

Lentils cooked with baby spinach, onion, tomatoes, ginger, spices and strong garlic flavour.

Smashed paneer & peas cooked in Indian spices.

Potato cooked with roasted cumin, ginger, garlic, tomatoes, chilies, and spice mix

Potato cooked with roasted cumin, ginger, garlic, tomatoes, chilies, and spice mix

Mix veg cooked in mild creamy sauce with cashew nut, almond and spices.

Mix veg cooked in mild creamy sauce with cashew nut, almond and spices.

Black lentils cooked slowly for 24 hours, tempered with butter and spices.

Black lentils cooked slowly for 24 hours, tempered with butter and spices.

Lentils tempered with Indian spices, onion, garlic and fresh coriander.

Lentils tempered with Indian spices, onion, garlic and fresh coriander.

Spinach stew and potato chunks, flavoured with authentic spice.

Spinach stew and potato chunks, flavoured with authentic spice.

Marinated cottage cheese cooked in tandoor and sautéed with onions in dhaba style butter gravy.

Marinated cottage cheese cooked in tandoor and sautéed with onions in dhaba style butter gravy.

Fresh okra stir-fried (bhindi) in spicy gravy made from fresh tomato, green chilli paste, onions, touch of green coriander & typical Indian curry spices to add noor mouth-watering flavour.

Fresh okra stir-fried (bhindi) in spicy gravy made from fresh tomato, green chilli paste, onions, touch of green coriander & typical Indian curry spices to add noor mouth-watering flavour.

Cauliflower and potato cooked in a fresh tomato and onion-based sauce.

Cauliflower and potato cooked in a fresh tomato and onion-based sauce.

Chickpeas, tomato and onion with a tempering of cumin powder and a touch of chaat masala.

Chickpeas, tomato and onion with a tempering of cumin powder and a touch of chaat masala.

Cottage cheese crumble cooked with flavourful karahi masala

Cottage cheese crumble cooked with flavourful karahi masala

Chunks of boneless chicken breast cooked in light traditional red curry sauce and touch of almonds & cashew nuts.

Boneless chicken cooked with fenugreek leaves, fresh cream and Noor special spices.

Boneless chicken stewed in onion, tomato, ginger, garlic and  spice mix.

Chicken marinated overnight, roasted and cooked in tomato puree, cream, butter and a host of spices.

A classic south Indian curry. Boneless chicken breast pieces cooked with onions, tomatoes, ginger, garlic, curry leaves and homemade chettinad masala.

Slow cooked lamb curry with dry ginger, powdered garlic, yogurt, saffron and spices.

Boneless lamb stewed in onion, tomato, ginger, garlic and spice mix.

A classic South Indian curry. Boneless pieces of lamb cooked with onions, tomatoes, ginger, garlic, curry leaves and homemade chettinad masala.

Boneless lamb marinated with special spices and cooked with ginger, garlic, onions, tomatoes, fresh cream and spice mix.

Prawn cooked in traditional goan coconut curry.

Prawn cooked in traditional goan coconut curry.

Fillet of fish cooked in traditional goan coconut curry.

Minced chicken balls cooked with fresh tomatoes, cashew nut, almond, fresh cream and chef secret spices.

A dish once cooked by chefs working on the Indian railways in the 1900s. Diced lamb simmered in a tomato based sauce with baby potatoes and Noor’s special garam masala.

Fresh vegetables cooked with ginger, onion, tomatoes, cashew nut, almond and chef`s secret spices.

Lamb chops cooked in goan special vindaloo sauce.

A hearty stew, made from lamb trotters slow-cooked with spices and herbs (1pc Paya). Best enjoyed with fresh naan.

King prawn cooked in delicious  tomato, ginger and garlic gravy.

Chicken on the bone marinated overnight with special blend of spices cooked in traditional clay oven finished with chef special gravy.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A Portuguese influenced goan style curry. Made from a paste that blends chillies with turmeric, cumin, coriander and authentic spices.

A mughlai dish cooked in a mildly spiced creamy coconut sauce.

A mughlai dish cooked in a mildly spiced creamy coconut sauce.

A mughlai dish cooked in a mildly spiced creamy coconut sauce.

A mughlai dish cooked in a mildly spiced creamy coconut sauce.

A mughlai dish cooked in a mildly spiced creamy coconut sauce.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

A popular curry from the madras region in Southern India. Cooked in a thick coconut and tomato-based sauce and spiced with coriander, cumin, turmeric and chilli powder.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Popular Indian mild lentil curry flavoured with spices including cumin, ginger, garlic, green chillies, coriander and mint leaves.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked in mellow delicate flavoured curry with spices and mixed peppers.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

Selected option cooked with a medium quantity of onions and seasoned with fresh herbs and spices.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

This Scottish favourite is made by cooking grilled meat pieces in a rich tomato gravy and garnished with cream and coriander.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Fresh spinach, onions, fresh garlic, fresh tomatoes cooked in punjabi style masala & finished with cream.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Selected option cooked in a thick onion sauce and flavoured with fenugreek and mixed pepper.

Steam cooked in hot chilli and garlic sauce, garnished with fresh coriander - fairly hot and spicy.

Steam cooked in hot chilli and garlic sauce, garnished with fresh coriander - fairly hot and spicy.

Steam cooked in hot chilli and garlic sauce, garnished with fresh coriander - fairly hot and spicy.

Steam cooked in hot chilli and garlic sauce, garnished with fresh coriander - fairly hot and spicy.

Selected meat stewed with Kabuli chickpeas, fresh green peppers, ginger and garlic.

Selected meat stewed with Kabuli chickpeas, fresh green peppers, ginger and garlic.

Selected meat stewed with Kabuli chickpeas, fresh green peppers, ginger and garlic.

Selected meat stewed with Kabuli chickpeas, fresh green peppers, ginger and garlic.

Selected meat stewed with Kabuli chickpeas, fresh green peppers, ginger and garlic.

Honey charcoal coated, cooked in freshly ground almond powder cream and butter sauce.

Honey charcoal coated, cooked in freshly ground almond powder cream and butter sauce.

Honey charcoal coated, cooked in freshly ground almond powder cream and butter sauce.

Honey charcoal coated, cooked in freshly ground almond powder cream and butter sauce.

Honey charcoal coated, cooked in freshly ground almond powder cream and butter sauce.

Barbecued meat cooked in a medium to hot sauce.

Barbecued meat cooked in a medium to hot sauce.

Barbecued meat cooked in a medium to hot sauce.

Barbecued meat cooked in a medium to hot sauce.

Barbecued meat cooked in a medium to hot sauce.

Flat bread made from plain flour, baked in clay oven and brushed with butter.

Flat bread made from wheat flour baked in clay oven.

Naan stuffed with cheese and baked in clay oven

Flat bread made from wheat flour, cooked on flat pan.

Naan stuffed with grated coconut and nuts baked in clay oven

Naan layered with minced garlic, baked in clay oven.

Flat bread made from plain flour, baked in clay oven.

Saffron flavoured extra long grain basmati rice

Steam cooked basmati rice

Stir-fried basmati rice with egg, peas, onion and green peppers.

Fragrant rice cooked with roasted cumin seeds and green peas

Wok tossed basmati rice with chicken, veggies, soy, white pepper, scallions and home-made szechuan sauce.

Stir-fried basmati rice with chana and whole spices.

Wok tossed basmati rice with veggies, soy, white pepper, scallions and home-made szechuan sauce.

Deep fried small gram flour dumpling with herbs & spices in creamy yogurt.

Chopped onion, cucumber, tomatoes in creamy yogurt

Soft fried balls of dough in rosewater syrup

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